by garlandfood | Oct 6, 2020 | Recipes
INGREDIENTS 1/2 cup Quinoa Garland 1 cup water 1 cup cherry tomatoes halved 1/4 cup parsley 1 cup baby spinach 2 T diced onion 2 T lemon juice sea salt to taste PREPARATION In a small saucepan, combine the quinoa and water. Bring to a boil, then cover and turn...
